Skinny 3 Ingredients Pumpkin Spice Brownies

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Skinny 3 Ingredients Pumpkin Spice Brownies
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  1. 19 Oz. Box Ghiradelli Triple Fudge Brownie Mix, Dry
  2. 1 1/2 C. Canned 100% Pumpkin Puree (Not Pumpkin Pie Filling!)
  3. 1 Tsp. Pumpkin Pie Spice
  1. reheat the oven to 350 degrees F. and lightly coat the inside of an 8x8 or 9x9 baking pan with non-stick cooking spray.
  2. Combine all of the ingredients together in a large bowl until well blended.
  3. Pour the batter into the prepared baking dish.
  4. If you have a sprinkle obsessed toddler, such as I do... toss some sprinkles on top.
  5. Bake for 35-45 minutes or until an inserted toothpick comes out pretty much clean.
  6. Remove from the oven and allow to cook slightly before cutting into 9 equal squares.
  7. Serve warm and enjoy!
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