Christmas Confetti Cookies

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Christmas Confetti Cookies
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Ingredients
  1. 1
  2. roll (18 oz) Pillsbury® refrigerated sugar cookies
  3. 2
  4. tablespoons all-purpose flour
  5. 2
  6. tablespoons red, green and white decors or candy sprinkles
  7. 1
  8. container (12 oz) fluffy white whipped ready-to-spread frosting
Instructions
  1. 1 Heat oven to 350°F. In large resealable food-storage plastic bag, place cookie dough, flour and decors. Seal bag; squeeze to mix.
  2. 2 Shape dough into 32 (1-inch) balls; place 2 inches apart on ungreased cookie sheets.
  3. 3 Bake 9 to 12 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets.
  4. 4 Serve cookies with bowl of frosting for dipping. If desired, sprinkle on additional decors.
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