Santa Grahams

Santa Grahams
Dessert ready in 30 minutes! Be creative and make these cute looking Santa cookies – perfect for Christmas.
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Ingredients
  1. Red food color
  2. 1 1/4
  3. cups vanilla frosting (from 16-oz. can)
  4. 12
  5. (2 1/2-inch-square) graham crackers
  6. 1
  7. cup (about 75) miniature marshmallows, halved crosswise
  8. 6
  9. small red gumdrops, halved crosswise
  10. 24 red hots
Instructions
  1. 1 Line cookie sheet with waxed paper. In small bowl, stir 1/4 teaspoon red food color into 1/4 cup of the frosting; blend well. In separate bowl, stir 1 drop red food color into remaining 1 cup frosting; blend well.
  2. 2 For each cookie, frost 1 inch of one corner of cracker with dark red frosting for Santa's hat. Place 1 marshmallow piece in corner for pom-pom.
  3. 3 Frost remainder of cracker with pink frosting. Place marshmallow pieces on pink frosting around 2 sides for beard. Add gumdrop for nose and cinnamon candies for eyes. Place on waxed paper-lined cookie sheet.
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