Mexican Party Wings

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Mexican Party Wings
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  1. 1
  2. cup purchased ranch salad dressing
  3. 1
  4. (4.5-oz.) can Old El Paso® Chopped Green Chiles
  5. 1/2
  6. cup Pillsbury BEST® All-Purpose Flour
  7. 1
  8. (1-oz.) pkg. Old El Paso® Taco Seasoning Mix
  9. 2
  10. teaspoons oil
  11. 24
  12. chicken drummettes (about 2 lb.)
  13. Dried parsley flakes
  1. 1 Heat oven to 350°F. Spray large cookie sheet with nonstick cooking spray or line with foil. In blender container, combine salad dressing and chiles; cover and blend until smooth. Spoon into small serving bowl. Refrigerate while making drummettes.
  2. 2 In shallow dish, combine flour and taco seasoning mix; mix well. Stir in oil with fork until well blended. Coat drummettes with flour mixture. Coat drummettes again to use up flour mixture. Place on sprayed cookie sheet.
  3. 3 Bake at 350°F. for 15 minutes. Turn drummettes; bake an additional 14 to 17 minutes or until chicken is fork-tender and juices run clear. Sprinkle parsley flakes on salad dressing mixture; serve as dip with warm drummettes
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