Easy Banana Bread Recipe

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Easy Banana Bread Recipe
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  1. 1/3 cup shortening
  2. 1/2 cup sugar
  3. 2 Eggland's Best Eggs
  4. 1-3/4 cups all-purpose flour
  5. 1 teaspoon baking powder
  6. 1/2 teaspoon baking soda
  7. 1/2 teaspoon salt
  8. 1 cup mashed ripe bananas
  1. In a large bowl, cream shortening and sugar. Beat in eggs. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with bananas, beating well after each addition. Pour into a greased 8-in. x 4-in. loaf pan.
  2. Bake at 350° for 50-55 minutes or until a toothpick inserted near the center comes out clean. Let stand for 10 minutes before removing from pan; cool on a wire rack. Yield: 1 loaf (16 slices.).
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