Creamy Caramel Dip Recipe

Posted on
Creamy Caramel Dip Recipe
Write a review
Print
Ingredients
  1. 1 package (8 ounces) PHILADELPHIA® Cream Cheese, softened
  2. 3/4 cup packed brown sugar
  3. 1 cup (8 ounces) sour cream
  4. 2 teaspoons vanilla extract
  5. 2 teaspoons lemon juice
  6. 1 cup cold milk
  7. 1 package (3.4 ounces) instant vanilla pudding mix
  8. Assorted fresh fruit
Instructions
  1. In a bowl, beat cream cheese and brown sugar until smooth. Add the sour cream, vanilla, lemon juice, milk and pudding mix, beating well after each addition.
  2. Cover and chill for at least 1 hour. Serve as a dip for fruit. Yield: 3-1/2 cups.
Holiday Cottage http://www.holidaycottagepage.com/