Applesauce Spice Cupcakes Recipe…

Applesauce Spice Cupcakes Recipe…
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Ingredients
  1. 1/2 cup canola oil
  2. 4 large eggs, room temperature
  3. 3/4 cup packed brown sugar
  4. 3/4 cup granulated sugar
  5. 2 cups white, whole-wheat flour
  6. 1 teaspoon baking soda
  7. 3/4 teaspoon salt
  8. 2 teaspoons cinnamon
  9. 1/8 teaspoon cloves
  10. 1/2 teaspoon nutmeg
  11. 1 1/2 cups applesauce
  12. Preheat oven to 350 degrees. Line standard muffin tins with paper liners.
  13. With an electric mixer, beat eggs, sugar and oil.
  14. Add dry ingredients and continue mixing.
  15. Mix in applesauce.
  16. Divide batter among 18 - 20 lined cups.
  17. Bake for 16 - 20 minutes until a toothpick comes out clean.
  18. Cool completely and then frost.
  19. Brown-Sugar Cream Cheese Frosting
  20. 1/2 cup (1 stick) butter, room temperature
  21. 8 ounces cream cheese, room temperature
  22. 1 cup packed light brown sugar
  23. 1 teaspoon vanilla
  24. pinch of salt
Instructions
  1. With an electric mixer on medium-high speed, beat ingredients until smooth. Use immediately, or refrigerate up to 3 days in an airtight container. Before using, bring to room temperature and beat on low speed until smooth.
Adapted from Martha Stewart's Cupcakes
Adapted from Martha Stewart's Cupcakes
Holiday Cottage http://www.holidaycottagepage.com/


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