Valentine’s Day

Sweetheart Buddies
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Ingredients
  1. 5 ounces white almond bark or white chocolate chocolate chips
  2. 5 ounces red candy melts (I found them at Michael’s craft store)
  3. 1 teaspoon shortening
  4. 5 cups chex cereal
  5. 1 cup strawberry cake mix
  6. 1/2 cup powdered sugar
  7. 1/2 package valentines chocolate M&M’s
Instructions
  1. Start by dividing the chex mix into two bowls. (2 1/2 cup in each)
  2. 2. In microwave safe dish, melt the 5 ounces white almond bark or white chocolate chips. Add 1/2 teaspoon shortening so that the almond bark will spread evenly. Microwave 30 seconds at a time and be careful not to burn the almond bark. Dump this in the first bowl of chex and mix evenly to coat all of the chex cereal.
  3. 2. Melt the red candy melts next also checking and stirring the candy melts 30 seconds at a time. Once this is melted, pour this over the second bowl of divided chex and mix until coated.
  4. 3. In two gallon size ziplock bags, put 1/2 cup strawberry cake mix and 1/4 cup powdered sugar in each bag. Dump each bowl of chex mix in each bag and shake until coated with the powdered sugar and strawberry powdered cake mix.
Holiday Cottage http://www.holidaycottagepage.com/
Valentine’s Day Buttons
Serves 10
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Prep Time
10 min
Cook Time
2 min
Prep Time
10 min
Cook Time
2 min
Ingredients
  1. 50 pieces Pretzel Snaps
  2. 50 pieces White Or Pink Chocolate Melting Disks
  3. 50 pieces Valentine M&Ms Or Candy Dots
Instructions
  1. Such an easy treat for the kids to make for their class and the kids just can’t get enough of them!
  2. Throw some in a $1.00 white or VDay crock from a craft store, wrap it up in a treat bag with a pretty ribbon and you have a cute parent, grandparent, bus driver or teacher treat as well.
  3. Preheat oven to 350 degrees.
  4. Place pretzels right side up on a baking sheet. Place a chocolate disk on each and carefully place in the oven for 2 minutes, just long enough for the chocolate to begin to melt. Pull the tray out of the oven and quickly press one M&M onto the center of each chocolate disk. Put the tray in your garage or fridge to set.
  5. Once set, keep in an airtight container until ready to eat or gift.
Holiday Cottage http://www.holidaycottagepage.com/


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