Tangy Glazed Ham Recipe

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Tangy Glazed Ham Recipe
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  1. 1 fully cooked, Boneless Carving Ham (3 pounds)
  2. X
  3. Easy to carve ham
  4. Boneless Carving Ham is applewood smoked and perfectly glazed.
  5. Learn More >
  6. Sams Club
  7. 1/2 cup sweet-and-sour sauce
  8. 1/4 cup light corn syrup
  9. 3 tablespoons zesty Italian salad dressing
  1. Place ham in an ungreased 11-in. x 7-in. baking pan. Pour remaining ingredients over ham in the order listed.
  2. Bake, uncovered, at 325°, basting occasionally, for 1-1/4 to 1-1/2 hours or until a meat thermometer reads 140°. Yield: 12 servings.
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