![](https://i1.wp.com/www.holidaycottagepage.com/wp-content/uploads/2013/11/party-sausages1.jpg?resize=300%2C300)
Party Sausages Recipe
2013-11-13 21:33:41
![](https://i1.wp.com/www.holidaycottagepage.com/wp-content/uploads/2013/11/party-sausages1.jpg?resize=300%2C300)
Ingredients
- 2 pounds smoked sausage links
- 1 bottle (8 ounces) Catalina salad dressing
- 1 bottle (8 ounces) Russian salad dressing
- 1/2 cup packed brown sugar
- 1/2 cup pineapple juice
Instructions
- Cut sausages diagonally into 1/2-in. slices; cook in a skillet over medium heat until lightly browned. Transfer sausages to a 3-qt. slow cooker; discard drippings.
- Add dressings, brown sugar and juice to skillet; cook and stir over medium-low heat until sugar is dissolved. Pour over sausages. Cover and cook on low for 1-2 hours or until heated through. Yield: 16 servings.
Holiday Cottage http://www.holidaycottagepage.com/