Crab Football Spread Recipe

Posted on
Crab Football Spread Recipe
Write a review
Print
Ingredients
  1. 1 package (8 ounces) cream cheese, softened
  2. 2 cups (8 ounces) shredded cheddar cheese
  3. 1 cup (4 ounces) shredded provolone cheese
  4. 1 cup crabmeat, drained, flaked and cartilage removed
  5. 1 cup (8 ounces) 4% cottage cheese
  6. 2 teaspoons seafood seasoning
  7. 2 teaspoons Worcestershire sauce
  8. 1 teaspoon prepared mustard
  9. Pretzel sticks
  10. Assorted crackers and/or fresh vegetables
Instructions
  1. In a large bowl, beat cream cheese until smooth. Add cheddar cheese, provolone cheese, crab, cottage cheese, seafood seasoning, Worcestershire sauce and mustard; mix well. Cover and refrigerate overnight.
  2. Form mixture into a football shape. Arrange pretzels over top for laces. Serve with crackers and/or vegetables. Yield: 1 cheese ball.
Holiday Cottage http://www.holidaycottagepage.com/