Christmas Cookies in a Jar Recipe
2013-11-03 16:06:27
Ingredients
- 1/3 cup sugar
- 1/3 cup packed brown sugar
- 3/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/8 teaspoon baking soda
- 1/8 teaspoon salt
- 1 cup quick-cooking oats
- 1 cup dried cranberries
- 1 cup vanilla or white chips
ADDITIONAL INGREDIENTS
- 1/2 cup butter, melted
- 1 Eggland's Best Egg
- 1 teaspoon vanilla extract
Instructions
- In a 1-qt. glass jar, layer the sugar and brown sugar, packing well between each layer. Combine the flour, baking powder, baking soda and salt; spoon into jar. Top with oats, cranberries and chips. Cover and store in a cool dry place for up to 6 months.
- To prepare cookies: Pour cookie mix into a large bowl; stir to combine. Beat in butter, egg and vanilla. Cover and refrigerate for 30 minutes.
- Drop by the tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 8-10 minutes or until browned. Remove to wire racks to cool. Yield: 3 dozen.
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